Popeyes’ Cajun-Style Turkey Is Meant to Make Your Thanksgiving Easier

As Thanksgiving approaches, so does the stress of making a big holiday meal, especially the turkey, which is the show’s star. It can be hard to get that turkey right when cooking for family, friends, or neighbors.

What if we told you you don’t have to stress out over cooking, seasoning, and baking for hours? You can enjoy a tasty, adequately cooked bird without having to do anything. It’s true Popeyes’ famous Cajun-style turkey will make your Thanksgiving meal easier and tastier than ever.

This is the third year in a row that Popeyes is bringing back its Cajun-style turkey, and it’s already becoming a holiday tradition that fans love.

Cajun-style Turkey from Popeyes?

The Cajun-style turkey at Popeyes is a fully cooked and seasoned bird with the strong, spicy flavors typical of the chain’s Louisiana-style food.

Popeyes says its turkey is “hand-rubbed and infused” with a mix of spices that makes it taste different from the usual Thanksgiving turkey. Instead of just herbs and butter, Popeyes’ turkey has many different spices that are meant to please anyone who eats it.

This turkey is great for people who don’t want to make a turkey from scratch but still want to make a tasty meal. It tastes great and is ready to heat and serve, which makes it perfect for people who are busy or don’t feel confident cooking a turkey.

The Best Way to Get Popeyes Cajun-Style Turkey

It’s really easy to order a Popeyes Cajun-style turkey. Simply go to their website (thecajunfix.popeyes.com) and place your order. Popeyes will cook, season, and even bring your turkey right to your door after you place your order. Yes, that’s right: Popeyes will bring your Thanksgiving turkey to you.

Before you get your Cajun-style turkey, most orders are delivered in one to three working days. Just make sure you order early enough to ensure it arrives in time for the big day.

Instructions for Heating and Serving

Easy preparation is one of the best things about Popeyes’ Cajun-style turkey. It’s ready to serve; all you have to do is let it thaw, heat it, and serve. Step-by-step instructions on how to get your Popeyes turkey hot and ready for Thanksgiving:

1. Thawing the Turkey:

Method with the Fridge: Put the frozen turkey in the fridge and let it thaw for three days or 72 hours. This is an easy way to ensure that your turkey thaws properly.
Cold Water Method: If you don’t have much time, you can thaw the turkey quickly by putting it in a jar with cold water (below 70˚F). Until the turkey is no longer frozen, run cold water over it. It takes less time but more care to do this method than the cooler method.

2. Heating the Turkey:

Warm your oven up to 375˚F.
Position the turkey on a rack in a big baking pan after thawing.
To make it taste even better, pour any juices still in the package into the bottom of the baking pan.
Put a thin layer of aluminum foil over the turkey to keep the moisture inside.
Heat the turkey on the bottom rack of your oven for about an hour and a half.
After 1 ½ hours, remove the paper and cook the turkey for another 30 minutes without it.
Before you serve, make sure the temperature inside has hit 140˺F.

3. Serving the Turkey:

When your turkey is at the right temperature, you can cut it and serve it. Upon arrival, you will find a moist and tasty bird that will surely impress your friends. Lastly, the best part? You didn’t need to spend all day in the kitchen to do it.

What Makes Popeyes Cajun-Style Turkey the Best?

You should get Popeyes Cajun-style turkey for Thanksgiving for many reasons:

Convenience: Making a turkey from scratch can take a lot of time and worry, especially for people who have never cooked. Popeyes can send a fully-cooked turkey right to your door. All you have to do is thaw, heat, and serve.
Strong Taste: Popeyes is known for making tasty Louisiana-style meals, and their Cajun-style turkey is no different. This tangy, seasoned bird is a great change from the usual boring turkey. It will make your Thanksgiving meal stand out.
Saving Time: On Thanksgiving, you may have a lot to do, like making side foods, setting the table, and having people over. If you buy a turkey that has already been cooked, you can focus on other parts of the meal or just spend more time with your family without thinking about the turkey.
Great for Cooks of All Levels: Popeyes’ Cajun-style turkey is easy to make, even if you have never cooked. Popeyes has already done the hard work, so you don’t have to worry about whether the food is too hot or too cold.

A Tasty Addition: The Popeyes Big Box

If the Cajun-style turkey isn’t enough to satisfy your holiday needs, Popeyes has another treat for you. The company will also return its Big Box shortly, starting November 4. Two pieces of Popeyes’ hand-battered fried chicken or three chicken strips, two sides, and a buttermilk biscuit make up this filling meal.

The Big Box is great for a filling lunch or a Thanksgiving starter while waiting for your main meal. This dish from Popeyes has all the strong tastes you know and love. It’s a great way to start your Thanksgiving meal.

Can’t Get the Popeyes Cajun Turkey? Here’s a Recipe to Try at Home

Not being able to get a Popeyes Cajun-style turkey this year? Don’t worry. You can still enjoy Cajun sauce’s strong, sour taste if you cook turkey over the holidays. Here is a quick way to make a turkey with Cajun seasoning that will impress your guests:

Ingredients:

One whole turkey weighing 12 to 15 pounds
For the seasoning, you can either buy it already made or make your own.
Garlic powder, two tablespoons
Two tablespoons of onion-flavored powder
1.25 teaspoons of smoked paprika
If you want more heat, add one tablespoon of cayenne pepper.
Three tablespoons of melted butter, four minced garlic cloves, one lemon wedged

How to do it:

Warm up the oven to 325˺F.
The garlic powder, onion powder, smoked paprika, and cayenne pepper should all be mixed together in a bowl.
To get the most taste, it’s important to get under the skin of the turkey. Rub the spice mix all over the turkey, inside and out.
Insert lemon wedges and minced garlic into the turkey’s body.
Use melted butter to brush on the outside of the turkey to help make the skin crispy.
Place the turkey in a baking pan and cook it according to weight. Every 30 minutes, baste it with more butter.
Once it reaches 165˚F on the inside, remove it from the oven and let it rest for 20 minutes before slicing.

In Conclusion

On Thanksgiving, we enjoy a delicious meal with our loved ones and think about everything we’re thankful for. But it doesn’t have to be stressful to cook a big meal. You can make a bold, tasty bird with Popeyes Cajun-style turkey to please your guests without spending hours in the kitchen.

And if you want even tastier choices, the Popeyes Big Box and the Cajun-seasoned turkey recipe are great ways to spice up your holiday meal.

This Thanksgiving, don’t stress about the turkey. Instead, let Popeyes take care of it while you enjoy a stress-free and delicious meal with the people you care about most.