Many Pounds of Ready-To-Eat Meat and Poultry Across the Country Were Just Recalled by the FDA

Checking your refrigerator is essential if you want your meat or poultry ready to eat. Nearly 10 million pounds of meat and poultry items are under a large recall because they may be contaminated with Listeria monocytogenes.

The Food and Drug Administration (FDA) notified us of this recall on Thursday, focusing on the possible health hazards of eating tainted items.

What You Must Understand About the Recall

This recall is centered on the Oklahoma-based meat packing firm BrucePac. Between June 19, 2024, and October 8, 2024, 9,986,245 pounds of the impacted items were produced.

These items Throughout the country found their way into many kitchens through distribution to eateries, establishments, and distributors.

Product Identification Affected

Products bearing the establishment numbers “51205” or “P-51205” written within or under the USDA mark of inspection should be sought after by consumers. To assist customers in identifying the goods that are part of the recall, the FDA has released a comprehensive list of the item codes linked to these products. It’s advisable to take quick action if any of these products are in your freezer or refrigerator.

The Contamination Finding

The contamination problem was discovered following regular product testing by the Food Safety and Inspection Service (FSIS). During these tests, Listeria monocytogenes was found in several BrucePac products. An FSIS inquiry further confirmed that BrucePac’s ready-to-eat chicken caused the contamination.

Although there have been no documented reports of sickness or negative reactions, the FDA is monitoring the situation closely.

Understanding the Risks of Listeria Monocytogenes

A serious infection called listeriosis can be brought on by the bacteria Listeria monocytogenes. The following groups are the ones that are most at risk from this infection:

  • Older adults
  • People with weakened immune systems
  • Pregnant women and their newborns

Listeriosis can cause a wide range of symptoms, from minor to severe. Typical symptoms consist of:

  • Temperature spike
  • Pains in the muscles
  • A headache
  • Tense neck
  • Bewilderment
  • Dizziness
  • Gastrointestinal symptoms

Listeriosis can be especially harmful for expectant mothers. Serious consequences from the illness might include:

  • Miscarriages
  • Stillbirths
  • Premature deliveries
  • Life-threatening infections in newborns

What Shoppers Need to Do

Concerns about certain recalled goods possibly still being used in eateries, institutions, and other facilities have been raised by the FSIS. You should take the following actions if you think you may have bought any of the impacted items:

  • Check Your Fridge and Freezer: Examine your freezer and refrigerator for any meat or poultry items subject to the recall. Pay particular attention to labels that include the establishment numbers “51205” or “P-51205.”
  • Return or dispose of any impacted products: Do not eat any recalled goods if you come across any. It’s advisable to discard them immediately or get a refund by returning them to where you bought them.
  • Watch for Symptoms: Although no infections have been proven, it’s advisable to watch out for any symptoms of listeriosis, particularly if you belong to one of the higher-risk groups.

Contact Information for Questions

Contact BrucePac’s Vice President of Business Development, Jeff Golangco, if you have any queries or want further information regarding the recall. If you have any questions about the recall and its effects, you may reach him at 503-874-3000.

Food Safety’s Significance

This recall highlights the significance of food safety and the continuous efforts made by organizations like the FDA and FSIS to guarantee the security of our food supply.

Regular testing and monitoring aid in identifying problems before they become prevalent illnesses. Customers are being reminded to use caution while choosing and consuming goods.

In Conclusion

To sum up, the suspected Listeria contamination that led to the recall of almost 10 million pounds of meat and poultry items raises serious health concerns. It is important to heed this warning even if there haven’t been any verified instances of sickness.

You may safeguard your family’s health by keeping an eye on your refrigerator, getting rid of any contaminated goods, and maintaining your knowledge. Responsible consumer behavior always includes being informed about safety alerts and food recalls. Make sure to prepare your meals carefully and safely, and stay safe.

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